Rays BBQ Norman OK: A Culinary Journey Through Oklahoma’s Favorite BBQ Spot
When it comes to BBQ, Norman, Oklahoma, has a gem that stands out from the rest: Rays BBQ. Known for its mouthwatering flavors and welcoming atmosphere, this establishment has become a local favorite. Let’s dive into what makes Rays BBQ Norman OK so special.
History and Atmosphere
Rays BBQ has been a staple in Norman since 1979. The restaurant, owned and operated by the Ray family, has a rich history that’s intertwined with the community. As you step inside, you’ll be greeted by a warm, inviting atmosphere that’s perfect for a family dinner or a casual hangout with friends.
The Menu
At Rays BBQ, the menu is straightforward and focuses on what they do best: BBQ. Here’s a breakdown of some of the must-try items:
Item | Description |
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Brisket | Slow-cooked beef brisket, tender and juicy, with a perfect balance of smoke and spice. |
Pulled Pork | Rich and flavorful pulled pork, seasoned with a blend of spices that will leave you craving more. |
Chicken | Chicken that’s been smoked to perfection, with a crispy skin and tender meat. |
BBQ Ribs | Perfectly smoked BBQ ribs, falling off the bone and coated in a tangy, sweet sauce. |
Hot Links | Spicy and flavorful, these smoked sausages are a must-try for those who love a little heat. |
Accompany your BBQ with a side of coleslaw, potato salad, or cornbread, and don’t forget to wash it all down with a cold drink from their extensive selection of beers and sodas.
The Cooking Process
What sets Rays BBQ apart from other BBQ joints is their commitment to quality and tradition. The Ray family uses a slow-cooking process that takes hours to ensure that the meat is tender and flavorful. Here’s a glimpse into their cooking process:
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Meat is seasoned with a blend of spices and then smoked over hickory wood for hours.
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Once the meat is cooked, it’s then pulled or sliced to order.
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The sauce is made from scratch, using a family recipe that’s been passed down through generations.
Community and Events
Rays BBQ is not just a restaurant; it’s a part of the Norman community. The Ray family is known for their generosity and involvement in local events. They often host charity events and participate in community activities, making them beloved by many.
Customer Reviews
With a long-standing reputation, Rays BBQ has garnered a loyal following. Here’s what some customers have to say:
“The brisket at Rays BBQ is out of this world. It’s tender, juicy, and has the perfect amount of smoke. I can’t get enough of it!” – Sarah T.
“I’ve tried BBQ all over the country, and Rays BBQ is one of the best. The atmosphere is great, and the food is delicious. Highly recommend!” – John D.
Conclusion
Rays BBQ Norman OK is a true testament to the art of BBQ. With its rich history, delicious menu, and warm atmosphere, it’s no wonder why it’s a local favorite. Whether you’re a BBQ aficionado or just looking for a great meal, Rays BBQ is the place to be.